The partnership focuses particularly on supporting Green Key applicant establishments around the world, helping them meet Green Key criteria related to sustainable energy, waste disposal, and reduction.
Benerg Oy, based in Helsinki, operates in the EU region with scalable and modular solutions starting from 60kg of food waste daily to 120kg.
Benerg deploys scalable building-scale biogas machines to the hospitality industry to convert food waste into electricity with remarkable efficiency. Our technology can deliver up to 1 million kWh of energy with 120kg of food waste daily. With this technology, hotels can save money on energy bills, reduce their carbon footprint, and eliminate food waste disposal costs.
ABOUT GREEN KEY PROGRAM
Green Key is a standard of excellence.
The Green Key certificate is a leading standard of excellence in the field of environmental responsibility and sustainable operation within the tourism industry. This prestigious certificate represents a commitment by businesses that their tourism establishments adhere to the strict criteria stipulated by the Foundation for Environmental Education (FEE). A Green Key stands for an establishment’s promise to its guests that by opting to stay with such an establishment, they are helping to make a difference on an environmental and sustainability level. The high environmental standards expected of these establishments are maintained through rigorous documentation and frequent audits.
For additional information about Green Key, please visit here.
